Greek – Mediterranean Night

April 9, 2014

6pm Reception, 6:30pm Dinner – Bay View Room
Join Gary and Sharon Katsaris and Governor Jim Gianulias, as they present this multi-cultural event at The Club. Experience the true taste of authentic Katsaris family recipes, shared for the very first time. Chef Vincent will prepare a 5-course dinner featuring; Jim’s Classic Greek Salad, Mediterranean Dorade, Ya Ya’s Marinated Lamb Chops, Greek Cheeses and various Greek Desserts. Enjoy an antiquity of wines, paired to the course, featuring wines from Levendi. $75 per person, plus tax and gratuity. Make reservations online or call 949-630-4120.